One evening. One unforgettable table. One remarkable place.
August 29, 2026
Nestled on the vast prairies of our family ranch, the High Plains Harvest Dinner is more than a meal—it’s an invitation to experience the land, the people, and the passion behind Wyoming Pure.
As the sun sets over the high plains, you’ll gather around a beautifully curated harvest table surrounded by endless prairie and distant mountain views.
This is not a restaurant.
It’s not an event venue.
It’s our ranch.
For one evening, experience Wyoming like never before.
Chef Oliver Ashenhurst of Spaghetti West will prepare an exclusive four-course menu showcasing Wyoming Pure’s premium all-natural beef alongside thoughtfully selected seasonal ingredients from local producers.
The evening’s menu has been intentionally kept a surprise and will be announced closer to the event, allowing our chef to create an unforgettable dining experience inspired by the best ingredients available at harvest.
Included
✓ Four-course chef-crafted dinner
✓ Premium Wyoming Pure beef
✓ Farm-to-table seasonal ingredients
✓ Beautiful ranch setting
✓ Exclusive guest experience
Because this is an intimate dining experience, tickets are extremely limited and expected to sell quickly.
Advances reservations are required.
Extend your stay and enjoy a cozy and peaceful stay at Thankers hotel. Book your room on AirBNB or by visiting:
https://www.thankersrest.com/